Description
Mango Pickle
Aksi’s Mango Pickle is a sweet, sour, and spicy treat made from ripe, locally sourced mangoes. The mangoes are pickled with a blend of mustard, chili, turmeric, and other traditional spices to create a balanced and deliciously tangy pickle. This product is an ideal accompaniment to rice, curries, or even as a condiment for sandwiches. Mango, being rich in vitamins, offers a healthy way to enjoy this flavorful delight. Handcrafted with care in Batticaloa, Sri Lanka, this pickle captures the essence of tropical fruits and traditional Sri Lankan cuisine.
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