Millet Dosa & Idli Mix

Millet Dosa & Idli Mix – A Healthy Twist to Traditional Taste

Discover a nutritious and tasty way to enjoy your favorite South Indian breakfast! Our Millet Dosa & Idli Mix brings together the wholesome benefits of millets with the soft texture and flavor of classic dosa and idly. Whether you’re health-conscious, diabetic, or just love clean eating, this mix is perfect for making fluffy idlis and crispy dosas without compromising on taste.

Why Millet?

Millets like finger millet (ragi), pearl millet (bajra), and foxtail millet are ancient super grains packed with fiber, iron, calcium, and essential amino acids. Unlike refined grains, millets release energy slowly, making them ideal for maintaining blood sugar levels and improving digestion.

Key Benefits:

• Rich in Fiber & Protein – Keeps you full and energized for longer hours.

• Supports Weight Management – Low GI and high satiety value.

• Heart & Gut Friendly – Helps manage cholesterol and promotes smooth digestion.

• Naturally Gluten-Free – Suitable for those with gluten sensitivity.

Easy to Prepare:

Just mix the batter with water and let it ferment overnight (or 6–8 hours). Use it to make soft idlis or crispy dosas. Serve hot with chutney or sambar for a satisfying meal.

No need to grind or soak—this ready-to-use mix is made for busy mornings and quick dinners.

Buy Millet Dosa & Idli Mix Online in Sri Lanka

Now available to buy online in Sri Lanka, this millet mix brings convenience and health straight to your kitchen. Handcrafted with traditional recipes and no artificial preservatives, it’s a smart choice for daily meals.

Make every bite count—with millets!