Rasam Powder

Rasam Powder

Aksi’s Rasam Powder is a traditional blend of aromatic spices carefully crafted to bring the authentic taste of Sri Lankan cuisine to your kitchen. This spice mix, with ingredients like tamarind, black pepper, cumin, and coriander, adds a tangy and spicy kick to your rasam, soups, and curries. Packed with bold flavours, this rasam powder can also be used to enhance the taste of various dishes such as lentils and vegetables. It is free from preservatives and artificial additives, offering a healthy and natural addition to your meals. Sourced locally from the heart of Batticaloa District, Sri Lanka, it embodies the rich culinary traditions of the region.