Millet Venpongal Mix

Millet Venpongal Mix – Wholesome Comfort Food Made Easy

Enjoy the classic South Indian comfort dish with a nutritious twist. Our Millet Venpongal Mix blends traditional taste with the health benefits of millets to offer you a quick, satisfying, and wholesome meal. Made using foxtail millet (thinai) or kodo millet, along with moong dal and a touch of aromatic spices, this ready-to-cook mix is a perfect choice for breakfast, lunch, or light dinner.

Why Millet Venpongal?

Venpongal is loved for its creamy texture and mild spices. By replacing rice with millet, this dish becomes a low glycemic, high-fiber, and heart-healthy option. Millets are rich in iron, calcium, magnesium, and essential amino acids—making them ideal for sustained energy and digestive health.

Key Benefits:

• Rich in Fiber & Protein – Helps manage weight and supports digestion

• Diabetic-Friendly – Low glycemic index for stable blood sugar

• Quick & Easy – No need to soak or grind—just cook and enjoy

• 100% Natural Ingredients – No preservatives or artificial flavors

How to Prepare:

In a pot, add 1 cup of Millet Venpongal Mix with 3 cups of water. Cook on medium heat for 15–20 minutes until soft. For added taste, temper with mustard seeds, curry leaves, ginger, and black pepper in ghee, and mix well.

Perfect when served hot with coconut chutney or sambar.

Buy Millet Venpongal Mix Online in Sri Lanka

Now available to buy online in Sri Lanka, this mix helps you enjoy traditional meals in a modern, healthy way. Ideal for busy lifestyles, fitness diets, and anyone seeking easy-to-cook, nourishing food.

Taste tradition. Choose wellness.